I have foraged and eaten some stinging nettle, but I didn’t know it was good for making tea!
Is there a trick to making elderflower tea? The crushed leaves of elder have a very characteristic strong smell that I don’t find so pleasant - will the flower tea taste like that?
The blackberry and wild strawberry teas are made from the fruit? Or can tea be brewed from the leaves?
Thanks! I will look into those! Quite exciting :D
I have foraged and eaten some stinging nettle, but I didn’t know it was good for making tea!
Is there a trick to making elderflower tea? The crushed leaves of elder have a very characteristic strong smell that I don’t find so pleasant - will the flower tea taste like that?
The blackberry and wild strawberry teas are made from the fruit? Or can tea be brewed from the leaves?