Transient Punk@sh.itjust.works to Pizza@lemmy.worldEnglish · 9 months agoI made a Hawaiian pizzash.itjust.worksexternal-linkmessage-square18fedilinkarrow-up195arrow-down111cross-posted to: pizza@sh.itjust.works
arrow-up184arrow-down1external-linkI made a Hawaiian pizzash.itjust.worksTransient Punk@sh.itjust.works to Pizza@lemmy.worldEnglish · 9 months agomessage-square18fedilinkcross-posted to: pizza@sh.itjust.works
minus-squareTransient Punk@sh.itjust.worksOPlinkfedilinkEnglisharrow-up6·9 months agoI used the single dough ball recipe from The Elements of Pizza by Ken Forkish I also brushed the crust will olive oil, and sprinkled a smoky garlic salt on the oil. That’s why there’s a bit of a yellow tinge on the crust
I used the single dough ball recipe from The Elements of Pizza by Ken Forkish
I also brushed the crust will olive oil, and sprinkled a smoky garlic salt on the oil. That’s why there’s a bit of a yellow tinge on the crust