TeaHands@mastodon.gamedev.place to UKCasual@lemmy.world · 1 year agoMy kingdom for spinach that doesn't turn to watery mush after three days!message-squaremessage-square8fedilinkarrow-up114arrow-down11file-text
arrow-up113arrow-down1message-squareMy kingdom for spinach that doesn't turn to watery mush after three days!TeaHands@mastodon.gamedev.place to UKCasual@lemmy.world · 1 year agomessage-square8fedilinkfile-text
My kingdom for spinach that doesn’t turn to watery mush after three days! It’s 2023! Get on it, science! Gah. @ukcasual
minus-squareLeraje@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up7·1 year agoIf it’s going in something (e.g. dahl) I use the frozen stuff. If it’s to munch on raw or as leaves then I abandoned fresh spinach ages ago - Kale is much more robust and (IMO) tastes better.
If it’s going in something (e.g. dahl) I use the frozen stuff. If it’s to munch on raw or as leaves then I abandoned fresh spinach ages ago - Kale is much more robust and (IMO) tastes better.