Dogiedog64@lemmy.world to Bready@lemmy.worldEnglish · 7 months agoMy 3rd attempt at Sourdough bread.lemmy.worldimagemessage-square3linkfedilinkarrow-up137arrow-down12file-text
arrow-up135arrow-down1imageMy 3rd attempt at Sourdough bread.lemmy.worldDogiedog64@lemmy.world to Bready@lemmy.worldEnglish · 7 months agomessage-square3linkfedilinkfile-text
minus-squarepageflight@lemmy.worldlinkfedilinkEnglisharrow-up3·7 months agoGlad it’s tasty, crumb looks nice! The overall shape makes me think it’s over proved / the gluten is too stretched out. Maybe lower hydration would give you better oven spring — what % are you at now?
Glad it’s tasty, crumb looks nice!
The overall shape makes me think it’s over proved / the gluten is too stretched out. Maybe lower hydration would give you better oven spring — what % are you at now?